Entrée (Choice of One):

Filet Mignon
An 8 oz. Filet Mignon grilled on open flames and served with Garlic Mashed Potatoes

Trout Etouffeé
Filet of fresh Gulf Trout, topped with fresh Louisiana Crawfish Tails,
sautéed in a spicy Cajun Etouffeé Sauce, served with Garlic Mashed Potatoes

Stuffed Breast of Chicken
Boneless breast of chicken with our cornbread Andouille stuffing,
served with sauteed vegetables

Dessert
Embers Homemade Bread Pudding with Rum Sauce

Beverages
Tea, Coffee and Sodas